By: Lanna
The muffin melts really do freeze/thaw well? I had been worried about the mixture doing funny things when I came across the recipe a while back. (And scrambled eggs wouldn’t make it much different than...
View ArticleBy: katie
Hi Lanna, it should freeze and defrost just fine. I prefer scrambled eggs to hard boiled but you should be able to use either. Let us know if you try the hard boiled and how it turns out!
View ArticleBy: Tricia
Samantha, thanks for this feedback. It turns out there was an equation error for the pork chops and you really did need the 8 pounds indicated. As for the chicken, that was an over-calculation. Sorry...
View ArticleBy: katie
Oh, yes, that’s the perfect place to add them in. Thanks for letting us know and we’ll get it corrected.
View ArticleBy: Holly
Hello! I have a question. I am new to this website and trying to sort through all of the helpful information. I noticed on the label printout example on this page, it shows the calories, fat, ww...
View ArticleBy: Amy
I found the same thing! I just froze my extra pork chops and have a TON of chicken salad! This is only my second time doing this and I think that a good practice would be before chopping the vegetables...
View ArticleBy: Tricia
We actually only do the nutrition information for the Diet menu write now, it is just there to be a visual representation that labels are present.
View ArticleBy: Tricia
Yes Amy, it is important to use the measurement amount indicated on the recipe card for each chopped item as there are often more than one recipe that uses that item. I get zealous sometimes myself.
View ArticleBy: Becky
The grocery list calls for 14 oz cream of chicken soup (for 1 person), but the only recipe I see using it is the Aunt Sissy’s chicken, which only uses 10.5 oz. Am I missing something? Thanks!!
View ArticleBy: Becky
Actually Aunt Sissy’s only uses 5.25 oz for 1 person, I mis-typed. What is the rest of the soup supposed to be used for?
View ArticleBy: Tricia
It was a error on our part from the recipe cards to the grocery list. It is suppose to be 5.25 for every one serving. I changed the grocery list to reflect this change.
View ArticleBy: Veronica
The grocery list has 32oz beer on it.. what recipe is that for? I can’t match it up.
View ArticleBy: katie
Hi Veronica, the beer is for the Chicken and Spinach Flautas. Although if you buy extra, it might make your cooking day really interesting.
View ArticleBy: Sarah1114
I was unhappy with the frozen muffin melts. We tried reheating both in the oven and microwave and both times they were unevenly heated through. Everything fell off the top as we were eating and...
View ArticleBy: terry
I got the recipe for a casserole like this, no english muffins though…it is the most decadent breakfast dish I have EVER eaten! Love your site and I am now following you on Pinterest and Facebook!
View ArticleBy: mmitchell
My family and I LOVED these, and they froze and reheated just fine. For a little extra punch of flavor, we added a bit of onion. Very yummy!
View ArticleBy: Veronica
LOL! Too true. I figured it out when I actually started the prep. We ate them tonight and they were FABULOUS!
View ArticleBy: Shel
I have just finished cooking up all the wonderful meals from this July’s menu and am astonished with how wonderful these recipes turned out! My family is really enjoying the home-cooked goodness and...
View ArticleBy: Lisa
Hi, I’m a new fan from the UK! *waves* I LOVE the site and I really want to get started on some of these recipes, so exciting. I’ve just found that I can’t view or print the recipe cards for any of the...
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